Valparaiso - Sets of 3 - Beussent Lachelle Chocolate Factory - Bean to Bar
Valparaiso - Sets of 3 - Beussent Lachelle Chocolate Factory - Bean to Bar
Valparaiso - Sets of 3 - Beussent Lachelle Chocolate Factory - Bean to Bar
Valparaiso - Sets of 3 - Beussent Lachelle Chocolate Factory - Bean to Bar
Valparaiso - Sets of 3 - Beussent Lachelle Chocolate Factory - Bean to Bar
Valparaiso - Sets of 3 - Beussent Lachelle Chocolate Factory - Bean to Bar

Valparaiso - Sets of 3

A delicate gianduja on a nougatine base, covered in chocolate . Sold in sets of 3

Coating
€11.40
Tax included

 
A delicate Gianguja on a surprising bed of crunchy nougatine, coated with chocolate from our plantation.
All the cocoa beans of our Inalnapo plantation are cultivated in BIO and agro-forestry in respect of the environment.

 

We roast all our cocoa beans ourselves. Then we conching them to create our own chocolate.
All these steps are done in our workshop of Beussent in the Pas-de-Calais.
Packaging
Cristal bag
Net weight
40g
Price per kg
90 euros
Black coating
(cocoa minimum 72%): cocoa beans from Ecuador, sugar, cocoa butter, emulsifier: sunflower lecithin
Milk coating
(cocoa minimum 42%): whole milk powder, cocoa butter, sugar, cocoa beans from Ecuador, emulsifier: sunflower lecithin
Feed
Gianduja (noisettes du Piémont, chocolat au lait, nougatine (sucre, glucose, amandes, beurre, vanille).
Allergènes
Nos produits peuvent contenir des traces des allergènes suivants : noisettes, amandes, pistaches, noix, cacahuètes, fruits à coques, lait, crème, beurre, froment, malt d’orge, oeuf, blé, soja, gluten.
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