Traditional Ginger Bread
Traditional pure honey gingerbread decorated with crunchy sugar grains.
Traditional: Honey 40%, wheat flour, rye flour, candy sugar, milk, eggs, baking powder (baking soda), natural spices.
Contains traces of nuts, milk and egg proteins, gluten.
- Cristal bag
- Net weight
- 250 grammes
- Price per kg
- 31.60 euros
- Store in a cool, dry place between 16 and 18 ° C.
Our products may contain traces of the following allergens: hazelnuts, almonds, pistachios, walnuts, peanuts, nuts, milk, cream, butter, wheat, barley malt, egg, wheat, soy, gluten.
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